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Showing posts from May, 2015

Benny Louie Chinese Laundry

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VANISHING Reader Chris Bandini sends in the sad news about Benny Louie Chinese Laundry on 13th Street near University. The sign outside says they're closing on June 12 because they lost their lease . Though it's not in my laundry neighborhood, I always liked walking by Benny Louie and seeing their old signage. We keep losing Chinese laundries, like Chin's , Harry Chong , Lee's , and many more. They're not going out of business. They're not losing customers. They're being denied new leases, or having their rents hiked beyond reach. They're being driven away. And City Hall won't do a thing to #SaveNYC .  I don't know how long Benny Louie has been here. From reviews on Yelp , it sounds like two generations. When I went in to ask about the closure, the sad young man at the counter didn't want to talk about it. One Yelp reviewer who's a regular had this to say: "Been going to Benny's for ages...when Benny's fathe

East Village Cheese Update

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Reader and local comic Ben Asher writes in with an update on the future of East Village Cheese : "I spoke with East Village Cheese today. They said they found a new place on E. 7th st, b/w 1st and 2nd Ave. South side of the block. They expect to move in June." photo: Kate Puls for #SaveNYC As E.V. Grieve first reported , the Duane Reade on the corner of 10th and 3rd is expanding, and so three small businesses have gotten the boot: the cheese shop, along with a newsstand and the Excel framing shop. Ben also notes "that not all of the businesses on the block are being kicked out to make way for the expanded Duane Reade." The UPS store and the Organic Avenue, both chains, will stay. Said Ben, "The woman who worked at E.vil cheese thought that was pretty lousy, considering E.vil Cheese has been there over 30 years and the framing store over 25 years."

Eagle Provisions

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VANISHED After more than 75 years in Greenwood Heights, the Polish grocery store Eagle Provisions closed last week. One More Folded Sunset was there and took a look inside. photo: One More Folded Sunset The Brooklyn blogger writes of the emptied space: "Pope John Paul II remains on the wall, a benevolent presence above the deli counter, and a single, skinny, length of kabanos hangs alone amidst Christmas tinsel. Farther along the wall, you can still see the portrait of John, Richard & patriarch Szczepan Zawisny, taken in earlier years, which shows them surrounded by the fruits of their labor - a glorious bounty of sausage and ham." This time, it wasn't about rising rent. It was about people getting tired, and struggling to keep pace with a changing neighborhood. “We’ve adapted as much as we could,” co-owner John Zawisny told Brooklyn Paper last year. “But there’s only so much you can do.” In a Times story yesterday, Vivian Yee wrote about Eagle Pro

Pisacane Seafood

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Reader Jean-Luc tells us that the Pisacane fish market on 1st Avenue between 52nd and 51st street is shutting its doors tomorrow--"A huge loss for the neighborhood and city." Last summer, another reader told me this closure would be coming down the pike. The owners had listed the building for sale, at $6,800,000 , to be "delivered vacant." At the time, I went in for a visit. I was told they were not closing, and had another 10 years. This now seems not to be the case, though I have not confirmed it. I was also told that the business is 160 years old--with 60 years in one location and 100 years in this one. Or maybe vice versa. In any case, the place has been around a long time. What I hear from both readers is that the small business has been struggling with inflated property taxes and utility bills -- both of which can kill a mom and pop, even when they own the building.

Tony's Park Barber Shop

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Now and then, when I get the chance, I like to visit old barber shops in other neighborhoods and get my hair cut. Tony's Park Barber Shop, on Fifth Avenue in Sunset Park, Brooklyn, has been here "over 100 years," according to owner Tony Garofalo, who has been with the shop for just over 50 of those years. The place is beautiful, in the way that old places are beautiful, filled with antiques and souvenirs. It's painted robin's egg blue and topped with an extravagantly detailed pressed-tin ceiling. The ancient green barber chairs match the cabinetry, where windows read: "Sterilizer." A busted wooden cash register sits unused next to a Yankees cap, under a note for "No Refunds." On one wall, above the chairs for waiting customers, a faded sign reads, "Please control your children." Simon Doolittle at The Brooklyn Paper did a nice piece on Tony and his shop back in 2008: "Tony 'Felice' Garofalo has done

Margon

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We've visited Margon before, but now with Cafe Edison gone, it may the only affordable, authentic, local restaurant left in Times Square. It's certainly worth visiting again--and again. Margon is an old-school Cuban restaurant, and you can find it at 136 W. 46th St. Back in 2008, Getty Rivas told me how his father came from the Dominican Republic and first worked in the restaurant as a dishwasher. In 1987, after Margon had moved into its current spot, a former go-go bar, Mr. Rivas took over. The hopping little place continues to be managed and staffed completely by the Rivas family--"aunts, uncles, cousins..."--17 family members in total. They have since added their own Dominican flavors to the Cuban dishes. You can sit at the small lunch counter at the front, or head to the steam tables in back. Take an orange tray and the server fills your plates with beans, rice, plantains, roast chicken, beef stew. They also make Cubano sandwiches and a deliciou

La Taza de Oro

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I've been avoiding this one, because I can't bear to face the possibility that we will lose La Taza de Oro , a warm and lovely Puerto Rican restaurant and last vestige of old Chelsea on 8th Avenue. It's been shuttered for over a month now. Recently, someone posted a sign to the shutter that says "We Miss You." Back on April 4, NY1 reported that some bricks fell from the neighboring facade, no one was hurt, but Con Ed turned off the gas in the restaurant's building . Scaffolding went up, one of the metal poles piercing the restaurant's awning. And then these vacate notices appeared on the door of the building: #SaveNYC group member Trina Rodriguez checked it out. She wrote in to say: "I spoke to the owner and they're waiting to sign a contract/get a permit to separate their facade from the building next door--the one causing all the problems. She hopes that when that happens they'll be able to move back in relatively quickly.&q

#SaveNYC Mixer

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#SaveNYC is having a meet and greet tomorrow, Wednesday night from 6:00 - 10:00 p.m., at the new Subway Inn, 1140 Second Ave. You're invited to mix and mingle with New Yorkers who are working hard to raise awareness and protect small businesses and cultural institutions in the city. Share ideas. Drink. Make new friends.  T-shirts will be available for purchase at $10 (which just covers the cost of making them). Plus: In addition to our main site , #SaveNYC now has a new action blog: " Action City ." It's packed with info about what we're doing, what we've done, and ways you can get involved. Check it out. -View the mixer invite on Facebook -Come to the #SaveNYC concert June 6 at Hank's Saloon

Which New York?

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For the 50th anniversary of the Landmarks Law, Justin Davidson at New York Magazine talked with me and Nikolai Fedak, blogger of the pro-development NY YIMBY . While mostly polite, it was a spirited conversation, at times a grudge match. An abbreviated version appears in the print edition of the current magazine, and a longer version appears online . An excerpt: NF: ...In East Harlem, you have a proposal for a 50-story tower on top of the Target, which is going to be fantastic. People in the neighborhood object, but they can’t do anything about it. JD: So powerlessness leads to a good result? JM: I want to go back to something Nikolai was saying earlier and question the idea that New York has to compete, that the city has to keep growing, that it has to be the best. That’s a very corporate notion, and it’s a foreign concept to me. If we just keep growing and competing and winning, where do we end up, ultimately? With a city filled, from borough to borough, with nothing b

Lydia Lunch

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The legendary No Wave performer Lydia Lunch returns to New York with a photo exhibition and installation. Chris Nutter interviewed her for HuffPo . 1980 An excerpt: CLN: Why did you decide to come back to New York now? LL: I left New York in 1990 before it turned into Disney. I'm here now for the people who still remain who know what this place once was. That's in part what I wanted to do with So Real It Hurts. Coming back now just feels right. CLN: Who is your New York audience today? LL: To sum up an audience is to insult the individuals who are there. Anyone who comes to me comes for the comfort that I can bring them. My work is for people who aren't afraid to go into the deepest corner of their obsessions, who need to understand and exorcize their demons, and the horror of it all. To break it down it's almost always the most sensitive, the shy boys, the weirdoes, the non mono-gender, the outsiders who come to me. CLN: You mean the archetypal old schoo

No Your City

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Nicolas Heller is the creator of " No Your City ," an episodic documentary film project that captures the special characters that keep New York City's street life, well, alive. In this post-Bloombergian age of sterilized sidewalks and fussily manicured parks, the street character is a vitally important citizen--and a vanishing breed. We used to see them everywhere. Today, less and less. But a few remain. From Larry the Birdman to colorful Ms. Colombia, they're getting their close-up in Heller's lens. I asked Nic a few questions: Q: First off, why the NO in "No Your City"? A: Ah, the first question everyone asks… There is no deep meaning behind it, I just wanted to keep the NYC acronym so I could use the subway token as a logo. Q: You grew up in New York. What characters do you remember from way back? A: I grew up on 16th and 5th in Manhattan. Union Square was my backyard, so most of the people I remember were from there. Te’Devan the 6’ 7”

Revolution Books

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VANISHING Revolution Books , opened in 1979, has lost their lease. They've called an "emergency meeting" for this Thursday at 7:00 pm at the shop. On the Facebook invite , they write: "Friends! Revolution Books has lost its space and must move out of 26th Street store by May 30. We come to you -- the thousands of people who know and love this bookstore -- to help us re-locate right away. As the planet burns up, as immigrants drown at sea fleeing countries ravaged by imperialism, as our youth are murdered by police in epidemic numbers, and as a beautiful new rising bursts from Ferguson to Baltimore to New York City, Revolution Books is needed more than ever. It is also a moment when Revolution Books could be lost... There is no bookstore like Revolution Books -- it cannot become one more in the string of important places forced to close ." Back in 2012, they nearly closed when their landlord issued a major rent increase. Prior to that, they lost their

Caffe Capri

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Amy Rose Spiegel writes in with some unsettling news: "I have a really saddening tip to share: Mike, who runs Uncle Louie G's on Graham, exacerbated my suspicions that Caffe Capri is closed. It's been gated and locked for days, and he told me other neighborhood heads have told him independently that it's done for good . I'm heartbroken and hoping Sarah and Joe, the elderly brother- and sister-in-law who run it, are all right." Here's hoping this one is just a rumor, and that the folks at Caffe Capri are simply on vacation, returning any day now. The Williamsburg treasure has been here since 1974, but we know Graham Avenue is changing. The boutiques and upscale "specialty" coffee shops are moving in. Idiosyncratic Italian-American businesses like Grande Monuments are moving out. Simply put, the loss of Caffe Capri would break a lot of hearts. For more on this beloved place, see my interview with filmmaker Casimir Nozkowski and his short

Penn Books

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VANISHING Just in March, I reported that Penn Books was struggling, but still managing to survive . Now we hear they've been forced to shutter. Mindy writes: "Just stopped into Penn Books tonight on my way to the opera and found bare shelves... They'll be gone by the end of the week." Penn Books was started three generations ago, in the original Penn Station, in 1962. They survived the destruction of Penn Station. They survived citywide fiscal crises. They even outlasted Borders. Business was still bustling. But they could not afford the rent hikes. Landlord Vornado started pushing out businesses in 2014, according to Crain's . Now they're revamping Penn Station and the area around it. In the Wall St. Journal , Vornado's Chief Executive said earlier this month, “ There is no reason that we cannot achieve very, very substantial rising rents in Penn Plaza—very substantial, enormous --with a little TLC." Tender. Loving. Care. Previou